Miami native, a passionate first‒generation Latina, Cuban espresso lover, and a multi-six-figure digital entrepreneur.

In a past life, I was climbing the corporate ladder, equipped with a business degree, and an unwavering entrepreneurial spirit that had seen its fair share of not-so-great business attempts.

I found myself at a career crossroads in 2016 and decided to step away from my 9-5 to figure out my next move. Shortly thereafter, I launched my food blog, A Sassy Spoon, and realized I had a true passion for digital entrepreneurship.

Fast forward to today, I've transformed my food blog into a sustainable and profitable multi-six-figure business.

Since 2019, I've been guiding established food bloggers down this same path.